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Shred It!: Your Step-by-Step Guide to Burning Fat and Building Muscle on a Whole-Food, Plant-Based Diet, by Robert Cheeke
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Robert Cheeke’s newest book, Shred It! (Gaven Press, 2014), is a comprehensive guide to setting achievable goals, burning fat, and building muscle on a whole-food, plant-based diet. As one of only a few books to combine a completely whole-food, plant-based menu with detailed training programs, Shred It! has been endorsed by 28 of the biggest names in the health and fitness industry, including Dr. T. Colin Campbell, Ph.D., Dr. Caldwell B. Esselstyn, Jr., M.D., Kathy Freston, Rich Roll, Julieanna Hever, and Rip Esselstyn. Shred It! will teach you the most important steps to take to achieve your health and fitness goals. By reading this book, you will once and for all truly understand how to: • Set achievable goals that lead to real results • Discover the most effective ways to burn fat • Build muscle efficiently on a whole-food, plant-based diet • Identify what could be holding you back from reaching your fitness potential • Exercise nearly anywhere, anytime, managing time effectively You will also: • Learn from dozens of experts and fitness professionals • Read awe-inspiring fitness and health transformations • Discover 75 delicious plant-based athlete recipes and meal plans • Master dozens of workouts with step-by-step instructions and photos • Find an exercise and nutrition plan that will really work for you Following Robert’s bestselling book, Vegan Bodybuilding & Fitness (Book Publishing Company, 2010), his new book takes a fresh and modern approach to health and fitness by incorporating the disease-fighting, athletic performance-enhancing, and popular WFPB (whole-food, plant-based) diet to achieve desired results. A perfect book for those embarking on health and fitness-related New Year’s Resolutions, or those looking to improve their athletic performance, this 344-page guide highlights more than 35 successful plant-based athletes, contains hundreds of photos, including dozens of images of recipes and exercises, and is a powerfully motivating compilation of the most helpful and useful guidelines to follow to achieve your personal goals. Thousands of readers have followed their passions in health and fitness as a result of being inspired from reading Shred It!. You can too!
- Sales Rank: #16311 in Books
- Published on: 2014-11-04
- Original language: English
- Dimensions: 9.00" h x .82" w x 6.00" l, 1.07 pounds
- Binding: Paperback
- 362 pages
About the Author
Robert grew up on a farm in Corvallis, OR where he adopted a vegan lifestyle in 1995 at age 15. Today he is the best-selling author of the book, Vegan Bodybuilding & Fitness - The Complete Guide to Building Your Body on a Plant-Based Diet, and his latest book, Shred It!. As a two-time natural bodybuilding champion, Robert is considered one of VegNews magazine's Most Influential Vegan Athletes. He tours around the world sharing his story of transformation from a skinny farm kid to champion vegan bodybuilder. Robert is the founder and president of Vegan Bodybuilding & Fitness. He writes books, gives lectures around the world, and maintains the popular website, VeganBodybuilding.com. He is a regular contributor to Vegan Health & Fitness Magazine, Naked Food Magazine, Forks Over Knives and The Dr. T. Colin Campbell Center For Nutrition Studies, is a multi-sport athlete, entrepreneur, and has followed a plant-based diet for 20 years.
Most helpful customer reviews
6 of 6 people found the following review helpful.
Received this book last week and could not put it ...
By M. Cooley
Received this book last week and could not put it down! I have gone back and forth between eating organic chicken, being vegetarian, and vegan for 5 years...I finally made the decision a month ago to go completely plant based and also prove to my very carnivorous son that you can get "cut" eating only plants. However, all of the information out there on how exactly to lose weight while maintaining and building muscle eating a plant based diet falls short, is confusing, or just plain doesn't make sense from a health point of view. UNTIL, I read this book! Robert tells his story, includes many vegan bodybuilders stories, gives workout routines AND meal plans! I really wasn't expecting to get in all in one place! The stories are inspirational while being believable and also doable. I understand so much more about how the body functions and how to get results. DEFINITELY worth every penny.
4 of 4 people found the following review helpful.
Vegan or not this is the best clear guide to getting shredded!
By Lisa Miller
Fantastic book if you are vegan or not. Great advice on what to eat, also some delicious recipes included! Workout advice is solid and information on why veganism is good for your body is presented in a non-judgmental, clear and logical way. Something I will read over and over to keep me on track and you HAVE to try the Way Better Mac and Cheese - out of this world :)
3 of 3 people found the following review helpful.
THE HANDBOOK FOR VEGAN BODYBUILDING
By Maximo Furioso
I bought Robert’s first book back in 2012, about a year after first trying to go vegan. I was about 260lbs, then lost about 40lbs in my first year of going vegan without even trying. The problem was, I felt like I still had a significant amount of body fat and wanted to do something about it. I started working out at the gym, but had no clue about nutrition or lifting weight. Vegan Bodybuilding and Fitness guided me for a couple of years and I was able to make significant strength gains in the gym eating only plants. For example, my bench press 1 rep max went from 205lbs to 330lbs in about 2 years. During this time, I also gained 20lbs, while bodyfat % declined from 26% to 22%.
Fast-forward a couple of years. I saw that Robert was writing a new book, SHRED IT, and I ordered a copy as soon as it was available. I was eager to cut down some of the body fat that remained from my pre-vegan days. I was sitting around 240lbs at 22% bodyfat. In this book, Robert details the changes he’s made throughout the years to his diet, transitioning from protein heavy mock meats, to a whole foods plant based approach while dropping body fat.
There are a few things about this book that I thought were super helpful.
1. There are multiple case studies of vegan transformations in the book. These are real people that you can find on social media -Very inspiring stories.
2. There are also about 60 pages of recipes from vegan athletes. From these, you’ll be able to get an idea of how much food you actually need to eat. I think one of the common pitfalls of veganism is simply under-eating. I was amazed at the results I obtained after increasing my food intake.
3. And finally, there are about 50 pages of plant-based athletes. This is great to point you in the direction of other forums in which these athletes contribute to the vegan athlete body of knowledge. Most of these people are active on social media where they share their experiences and thoughts on vegan nutrition and fitness topics.
I’ve included a picture of my own transformation after reading SHRED IT. The two pictures are one year apart, February 2015 to February 2016. 240lbs at 22% bodyfat to 225lbs at 18% bodyfat. Since then, I’ve been able to cut another 15lbs, and I’m now sitting at 210lbs, 16% bodyfat; this is the lightest and leanest I’ve ever been as an adult. I’m still on my way to getting “shredded” with slow, sustained weight loss and muscle gain. My goal is to get around 200lbs at 10% bodyfat.
Robert’s advice has been invaluable! For a super small investment, there is a ton of knowledge packed in SHRED IT and it will pay back in no time.
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